Alex Aslam is an experienced commis chef based in Dubai with nine years in professional kitchens and formal training from the Pakistan Institute of Tourism and Hotel Management. He has honed his skills at international properties including Karachi Marriott Hotel and Address Hotels + Resorts, bringing consistency and attention to detail to high-volume, hospitality-driven environments. Curious and technically minded with a background in computer science engineering, he combines culinary craft with an analytical approach to problem-solving and workflow optimization. Known for steady execution under pressure, Alex is focused on expanding his skill set and adapting culinary techniques to diverse guest expectations. He brings a blend of disciplined training and a continual learning mindset that helps kitchens run more efficiently while exploring innovative food preparation methods.
9 years of coding experience
Food Preparation/Professional Cooking/Kitchen Assistant, Food Preparation/Professional Cooking/Kitchen Assistant at Pakistan institute of tourism and hotel management , PITHM
Contributions:5 pushes, 1 branch in 1 year 2 months
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