Summary
Ariel Soto-caro is an applied economist and academic with a decade of experience researching agricultural economics, immigration, trade, innovation, natural resources, and health economics. He holds a PhD in Food and Resource Economics from the University of Florida and teaches microeconomics and econometrics as an associate professor at Universidad de Concepción. Ariel balances scholarly leadership—serving as Editorial Board Member at Communications Earth and Environment, editor for De Gruyter Brill’s Open Agriculture Journal, and Editor-in-Chief of Revista Academia & Negocios—with hands-on classroom pedagogy and research supervision. His work bridges policy-relevant empirical analysis and publication stewardship, and he often brings interdisciplinary methods from natural resource and health economics to applied problems. Based in Chile, he combines regional expertise with international doctoral training, signaling a strong network across Latin American and global research communities.
10 years of coding experience
Diplomado en docencia para la educación superior, Pedagogía, Diplomado en docencia para la educación superior, Pedagogía at Universidad de Concepción
Doctor of Philosophy - PhD, Food and Resource Economics, Doctor of Philosophy - PhD, Food and Resource Economics at University of Florida
Spanish, English