Summary
Bambang Pamungkas is a hospitality professional with 12 years of hands-on experience across coffee retail and hotel service roles, currently leading operations as Store Leader at TOMORO COFFEE. Trained in culinary arts (SMK Negeri 37 Jakarta), he blends pastry and kitchen expertise with front-of-house skills such as barista work, banquet service, reception, and cashier duties. His career started at JW Marriott Jakarta and evolved through varied roles that emphasize guest interaction, inventory control, and event service execution. Known for curiosity and persistence—his GitHub bio wryly calls him an "unfinished project specialist"—he brings a practical, iterative mindset to improving workflow and customer experience. Based in Jakarta, he is comfortable switching between back-of-house precision and frontline problem-solving, often stepping into new responsibilities like extranet reservations and POS operations.
12 years of coding experience
High School Diploma, JASA BOGA, 77.23, High School Diploma, JASA BOGA, 77.23 at SMK Negeri 37 Jakarta
Indonesian, Indonesian