Summary
Erik Van Berkum is a production development manager based in Osaka with 12 years of experience commercializing advanced bubble and gas-dissolution technologies for horticulture, aquaculture, and industrial applications. He blends a food engineering background with hands-on product development and global sales leadership, having introduced ultrafine and nanobubble solutions across Asia, the Americas, and beyond. At Acniti he leads production and R&D for industrial oxygen concentrators and nanobubble generators, translating scientific bubble properties into manufacturable, market-ready systems. His career includes running regional operations for greenhouse automation and managing worldwide sales channels, showing a rare combination of technical product know-how and channel-building expertise. Colleagues value his ability to bridge lab-scale novelty and scalable production while navigating multicultural markets.
12 years of coding experience
15 years of employment as a software developer
Bsc., Food Engineer, Bsc., Food Engineer at Hogeschool van Hall Larenstein Velp
English, Dutch, Spanish, German