Harold Mills

Chef Managing Partner at Cook + Cork

Seattle, Washington, United States
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Summary

👤
Senior
🎓
Top School
Harold Mills is an accomplished executive chef and culinary entrepreneur with 12 years of leadership experience running high-volume restaurants, teaching culinary arts, and consulting for busy professionals. He blends hands-on kitchen mastery—from classical French to global cuisines—with a people-first management style shaped by years as a chef instructor and leader of teams exceeding 50 staff. As a Traveling Executive Chef and System Director for Morrison Healthcare, he translated hospitality principles into scalable foodservice operations across institutions. He co-authored Cook + Cork, a practical book on food and wine pairing, and now leads Elemental Meals, providing private chef and bespoke consulting services. Based in Seattle, Harold is known for smoothing complex kitchen workflows while prioritizing employee development and approachable, wine-forward menus.
code12 years of coding experience
bookAAA, Culinary Arts, AAA, Culinary Arts at The Art Institutes
languagesSpanish
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Github Skills (38)

signal-processing10
wave10
migration10
monitoring9
portaudio9
soundcard9
numba8
convolution8
python8
audio8
interpolation8
blas8
linear-algebra8
fundamental7
analyzer7

Programming languages (1)

Python

Github contributions (5)

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Contributions:15 pushes, 1 branch in 5 years 1 month
HaroldMills/Vesper

Apr 2014 - Dec 2022

Open source software for acoustic monitoring of nocturnal bird migration.
Contributions:42 releases, 2141 commits, 5 PRs in 8 years 9 months
acoustic-monitoringwavebirdsignal-processingmigration
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Harold Mills - Chef Managing Partner at Cook + Cork