Mahima Govil is an operations leader and angel investor with 10 years of experience bridging tech and hospitality from San Francisco. A Wharton economics graduate who later completed professional culinary training and an externship at the Williams Sonoma Test Kitchen, she now runs operations at digital health startup Zyter while advising and investing in restaurants and food-tech ventures. Her background includes scaling operations at Revinate and Box and beginning her career in LinkedIn’s Business Leadership Program, giving her a rare blend of corporate ops rigor and hands-on culinary insight. Comfortable in both full-stack developer vernacular and executive operations, she leverages product-minded process improvements to help early-stage teams grow.
10 years of coding experience
4 years of employment as a software developer
Professional Culinary Arts, Professional Culinary Arts at San Francisco Cooking School
Holton-Arms School
Bachelor of Science (B.S.) Economics, Bachelor of Science (B.S.) Economics at The Wharton School
Contributions:49 pushes, 1 branch in 1 year 2 months
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