Michael Butcher is a hands-on entrepreneur and former IT systems engineer who has transformed deep technical expertise into scalable facilities and cleaning businesses across New York. With a background managing and upgrading thousands of servers for firms like Capital One and Bank of America, he applies rigorous process, documentation, and project management to his ventures Go Green Cleaning, Oxi Fresh Northport, and Snacks Are Us. He specializes in eco-friendly, non-toxic cleaning and advanced electrostatic disinfection for corporate, medical, and hospitality clients, and also provides post-construction cleanup and day labor services. Michael’s blend of technical troubleshooting experience and customer-facing operations means his companies emphasize reliability, compliance, and measurable results. An NYIT-trained mechanical engineering student turned service-industry owner, he quietly leverages systems-thinking from IT to improve operational efficiency and safety in cleaning and vending services.
3 years of coding experience
12 years of employment as a software developer
Mechanical Engineering, Mechanical Engineering at New York Institute of Technology
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