Summary
Ron Hoogenboom is a researcher and programme leader specializing in food contaminants, with a PhD in Toxicology and over three decades of domain expertise translated into nine years of recorded professional experience in high-impact roles. He has shaped risk assessment at national and international levels, including long service on EFSA’s CONTAM Panel and current membership of EFSA’s Scientific Committee. At Wageningen Food Safety Research he leads work on novel food safety issues, spanning persistent organic pollutants and natural toxins and including transfer studies in food-producing animals. Besides regulatory science, he teaches at Wageningen and Utrecht universities, bridging research and education. A retired mathematician by inclination, he also builds static informational websites and has a quirky sideline teaching a customer-named “Dragon” and playing the harpsichord, reflecting a mix of analytical rigor and human-scale creative interests. Based in Wageningen, he brings deep technical judgment and practical lab-to-policy experience to complex food safety challenges.
9 years of coding experience
Ingenieur, Human Nutrition, Ingenieur, Human Nutrition at Wageningen University
Doctor of Philosophy (PhD), Toxicology, Doctor of Philosophy (PhD), Toxicology at RIKILT
English, German