Summary
Shea Conlon is a versatile professional based in Bristol, Connecticut, blending 11 years of hands-on hospitality and groundskeeping experience with academic training in psychology and statistics. Currently working as a landscaper, waiter, and bartender at The Farmington Club, Shea brings practical customer service, teamwork, and operational reliability to every role. Enrolled at Western Connecticut State University and expected to complete a BA in Psychology with a statistics focus in May 2013, Shea is proficient with SPSS and other statistical tools for designing and analyzing research. His career goal is to run product effectiveness and consumer-demand studies for companies, though he is equally open to applying his skills in school psychology or organizational research. Known for a pragmatic, can-do attitude, Shea pairs empirical rigor with real-world service experience to bridge research insights and user-facing operations.
11 years of coding experience
Western Connecticut State University