Summary
Tamu Cupcakery (Monica Spivey) is a resilient entrepreneur and CEO based in Cape Coral, Florida, who pivoted from a career as an Assistant Warden to build a thriving culinary brand since 2016. She leads Tamu Cupcakery and GNS Vacations, offering an expansive menu of gourmet, booze-infused, vegan and gluten-free desserts plus savory comfort foods, all made from scratch and preservative-free. Known for custom themed desserts, nationwide shipping, and a customer rewards mobile app, she combines hands-on product innovation with strong customer experience and local delivery partnerships. Her background in corrections and counseling, plus an MBA in Organizational Psychology, informs a disciplined, people-centered approach to operations and community engagement. Media features for opening during COVID and minority woman–owned recognition highlight both her business acumen and resilience. An organizer of baking classes for youth, she invests in skills development while scaling a notable regional food brand.
8 years of coding experience
MA, Counseling, MA, Counseling at Liberty University
Bachelor's degree, Criminal Justice/Law Enforcement Administration, Bachelor's degree, Criminal Justice/Law Enforcement Administration at University of Phoenix
Corrections, Corrections at Withlacoochee Technical Institute
MBA, Organizational Psychology, MBA, Organizational Psychology at American Intercontinental University