Summary
Taylor Berger is a founder and principal consultant who leverages 15 years as an attorney and hands-on operator to help small, independent businesses in the Deep South stop “spinning plates” and build real wealth. He runs TCB and a separate law practice, providing a rare blend of flat-fee business law, tax expertise (LL.M. in Taxation), and fractional COO-level systems work for $250K–$2M hospitality, retail, fitness, and service businesses. His BOAT framework (Build, Optimize, Automate, Take) pairs legal-smart structuring with practical operations, AI-driven automation, and finance fixes so owners can reclaim time and strategic control. Taylor’s background includes founding multiple restaurants, leading real estate and tenant representation, and starting the Memphis Food Truck Association—experience that shapes legally savvy, operationally realistic advice. He is based in Oxford, Mississippi and emphasizes transparent pricing and no-nonsense conversations over sales pitches. Unusually for a consultant, he combines courtroom experience and published legal scholarship with daily familiarity of POS, booking, and integration pain points most owners never articulate.
11 years of coding experience
1 year of employment as a software developer
LL.M., Taxation, LL.M., Taxation at University of Washington School of Law
B.A., Anthropology/Sociology, B.A., Anthropology/Sociology at Rhodes College
J.D., J.D. at The University of Memphis—Cecil C. Humphreys School of Law