Tom Dunn is a franchising executive with 25+ years of experience who has led global expansion and operations as CEO of Filta Environmental Kitchen Solutions, overseeing growth into 13 countries. He built franchise infrastructure end-to-end—from FDDs and training programs to sales pipelines and CRM-driven marketing—across industries including foodservice, hospitality, construction, and tax preparation. Prior roles as COO and VP of Franchising show a pattern of scaling brands both in startup environments and within large multinationals, with repeat success opening new markets and winning top sales awards. He combines deep U.S. market expertise with hands-on international development and a strong grasp of technology, mapping/GIS, and digital marketing channels. Based in Tampa with a BS in Finance from Auburn, Tom is as comfortable negotiating vendor and supply chains as he is designing franchisee support systems. A not-obvious strength: he pairs traditional franchise development skills with modern performance marketing and CRM strategies to accelerate franchise recruitment and unit growth.
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